Tag Archives: bread

There’s also a sourdough section in The Bread Machine Cookbook! Which, oddly, several of the recipes have notes on that I’ve done them before. I don’t recall having a starter before though, so I’m a bit mystified by all that. … Continue reading →

I actually have some bread books in my cookbook collection. That are all about bread, not just a few recipes or a chapter. One is the Laurel’s Kitchen Bread Book, which is subtitled A Guide to Whole-Grain Breadmaking. And it … Continue reading →

Another recipe from the Flour Bakery Cookbook, using Lev for the sponge and Potatoes of Awesome from Bloomfield Farms. The recipe did call for rosemary, which I am somewhat undecided about, but I didn’t have any anyway, so I left … Continue reading →

I really enjoy baking. It has meditative and sensual qualities that make it very soothing. And, although I generally don’t do anything particularly original, since it’s a making activity it also gives some sensation of being creative. Then, of course, … Continue reading →

That is, welcome the latest addition to my household. That’s right, I adopted a sourdough starter! Yeah, like I need something else to bake with. Well, it probably will be more non-dessert things, so there’s some balance. Part of me … Continue reading →